What You Need:
1 (15 lb.) whole turkey, thawed
3 tablespoons canola oil
2 tablespoons honey
1 teaspoon cold water
2 teaspoons chili powder
1/4 teaspoons ground red pepper
1/2 teaspoon garlic powder
1/4 teaspoon ground allspice
1/4 teaspoon ground cumin
1/4 teaspoon salt
1/4 teaspoon pepper
What You Need:
1/2 cup brown sugar
4 teaspoons unflavored gelatin
1 tablespoon instant coffee
1/2 teaspoon ginger
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1 cup boiling water
1 pint vanilla ice cream
1 cup pumpkin puree
1 9-inch graham cracker crust
What You Need:
1 (16 lb.) whole turkey, thawed
1 teaspoon salt
1 teaspoon pepper
3 tablespoons unsalted butter
3 onions, chopped
1 (15 oz.) can of jellied cranberry sauce
1/2 cup brown sugar
What You Need:
1 (1/4-ounce) package active dry yeast
1/3 cups sugar, divided
3/4 cup milk, lukewarm
7 cups all-purpose flour
1 teaspoon fresh nutmeg, grated
1 teaspoon salt
1 1/2 sticks unsalted butter, cold and cut into small pieces
1 large egg, slightly beaten
2 cups pumpkin puree
1 large egg yolk only
1 tablespoon water
What You Need:
1 1/2 cups half and half cream, very cold
1 cup pumpkin puree
1/2 (4-ounce) container whipped topping
1 cup pecan pieces
1 cup gingersnaps, coarsely crushed
1 1/2 tablespoons pumpkin pie spice
1 prepared graham cracker crust
